The much-loved sour beer festival Blobfish is returning to North Melbourne’s Meat Market and we’ve got a double pass to give away to the July 22 event.
Offering an array of unique barrel-aged beers from 22 different Australian and New Zealand breweries, the Hop Nation Brewing-run festival is split into day (11.30am – 4pm) and night (5pm – 9.30pm) sessions while food is provided by the likes of Dingo Ate My Taco, Pie Thief and Bluebonnet Barbeque.
To enter our double pass draw simply email us info@beerandbrewer.com with ‘Blobfish’ as the subject line and include your name, address, mobile number and the session you wish to attend. We’ll draw a winner at random at 9am AEST on Friday 9 June.
If you want to ensure you’re there on July 22, tickets to the 18+ event are available to buy here. Tickets include 60mL tastings of 44 festival brews, a Blobfish branded festival glass and a festival tasting guide.
This year the participating breweries are:
- Beerfarm, WA
- Bentspoke Brewing, ACT
- Black Arts Brewers and Blenders, VIC
- Boatrocker Brewing & Distilling, VIC
- Bridge Road Brewers, VIC
- Deeds Brewing, VIC
- Dollar Bill Brewing, VIC
- Felons Brewing, QLD
- Garage Project, Wellington NZ
- Ida Puruul, VIC
- La Sirène Brewing, VIC
- Merri Mashers Brew Club, VIC
- Ministry of Beer, SA
- Molly Rose Brewing, VIC
- Rocky Ridge Brewing, WA
- Sailors Grave Brewing, IC
- Site Fermentation Project, VIC
- Slow Lane Brewing, NSW
- Sobremesa Fermentary & Blendery, VIC
- Stomping Ground Brewing, VIC
- The Barrel Farm by Blackman’s Brewery, VIC
- Van Dieman Brewing, TAS
- White Rabbit, VIC
- Wildflower Blending & Brewing, NSW