Fermentis Sour Beer Workshop
Discover the history, methods, microbes and nuances behind the art and science of sour beer, including kettle souring trials and case studies. Webinar content is followed by live Q&A and interaction with brewers & the Fermentis team. Click here for more information.
AusCider 2020 now POSTPONED
This is now postponed. We will update when new information comes to hand.
Cheesy Beers – Bentspoke Brewing Co’s 6th birthday
As part of Bentspoke Brewing Co's week-long 6th Birthday Celebrations, they’re saddling up to bring Cheesy Beers online! Cheesy Beers is drifting right to your doorstep, with a carefully paired kit of fine cheeses and award-winning beers. Join them online on the 5th of June for a livestream hosted by BentSpoke’s very own Richard Watkins […]
Alfa Laval special webinar – centrifuges
How to scale up production with a brewery centrifuge Craft brewers in Australia and New Zealand need to look at the challenges that come with producing at larger scale. Consistency and quality, which means consistency in recipe, being able to deal with product losses and being able to produce multiple recipes at a time. That’s […]
Huon Valley Mid-Winter Festival
HUON VALLEY MID-WINTER FEST FIRES UP The Huon Valley Mid-Winter Festival is back and this year will be firing up from home via a live Facebook feed on Saturday 11 July. All the much-loved traditions will be back over a packed two hours including the wassail, Tasmanian folk-funk music acts, the often hilarious costume competition, […]