Home

Beer & Breweries

Hawkesbury Brewing undergoes major brand refresh
Beer & Breweries

Hawkesbury Brewing undergoes major brand refresh

Revamped with a bold coastal look, Coasty Stout debuts as Hawkesbury Brewing Co’s first refreshed release.

Rocky Ridge celebrates IPA day with four new collabs
Beer & Breweries

Rocky Ridge celebrates IPA day with four new collabs

The brewery kicks off its weekend-long invitational across several venues today, featuring four new beers and celebrating all things IPA.

SA’s Unit Three collective hosts Sips & Snacks

SA’s Unit Three collective hosts Sips & Snacks

The beer and spirits sensory tasting experience is set to take place on Sunday 31 August at Unit Three Collective in Lonsdale, South Australia.

Feral Brewing gets a ‘wild’ new look
Beer & Breweries

Feral Brewing gets a ‘wild’ new look

The WA brewery’s new look focuses on ‘rewilding’, paying homage to both the brand’s rich history and ambitious future.

Christen McGarry on learning through mateship
Beer & Breweries

Christen McGarry on learning through mateship

The Chief Operating Officer and Founding Brewer of Your Mate’s Brewing shares the personal and business lessons learned along the way.

LAST CHANCE to be part of B&B’s Stouts, Strong Ales and new releases tasting
Beer & Breweries

LAST CHANCE to be part of B&B’s Stouts, Strong Ales and new releases tasting

Submissions for Beer & Brewer’s upcoming panel tastings, will close next week, make sure your stout, strong ale or new release is tried by our expert panel.

Homebrew Recipes

Recipe of the Week: American Brown Ale
Beer

Recipe of the Week: American Brown Ale

A hop-forward twist on a classic style, this American Brown Ale balances citrusy zing with rich malt depth.

Recipe of the Week: Low-alc Irish Stout
Beer Styles

Recipe of the Week: Low-alc Irish Stout

We dial the ABV right down on one of life's true pleasures so those seeking a lower alcohol option don't miss out.

Recipe of the Week: Gladfield Belgian Witbier
Home Brewing

Recipe of the Week: Gladfield Belgian Witbier

Jake Brandish explores the history, properties, and modern use of wheat in brewing and beer production.

Instagram